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Wine Glossary - Y A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Yeast

Yeast is a microorganisms that is used in the fermentation of grapes to convert the sugar into alcohol. And more cultured yeast are used to control the level of fermentation.

Young

Wines that does not undergo any aging process and is under the market for manufacturing with one yea of production is called as young wines.

Wine Recipes

Wine Reviews

Wine recipes page allows you to make recipes with the use of your favorite wines. Here you will see a list of wine recipes both added by us and submitted by our visitors. Enjoy them all.

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Wine Reviews

Wine Reviews

White wines are generally colorless and they are made from the white grape varieties.

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