Red wine

Let’s see the reasons why women should have a glass of Wine…

Go in advance and grasp your Glass of wine…..

• Helps heart health
• Avoids noise-induced hearing loss
• Keeps your skin healthy
• May prevent strokes
• Supports regulate blood sugar
• Support men produce higher-quality sperm
• Aids a healthy mind
• Red wine possibly will in detail decrease the danger of cancer
• Help to reduce the risk of dementia
• Build better bones
• Prevent you from becoming obese
• Lowers your risk of diabetes

Ingredients:

• Beetroot – 4 lbs
• Sugar – 3 lbs
• Water – 1 gallon
• lemon – 1
• Wine yeast

Directions:

Wash the beet thoroughly & cut them into slices. Then cook in the water till tender.

Draining the beetroot on to the sugar and stir strongly till all the sugar is melted.

After cooling add the yeast.

Cover container and leave for 5 days stirring on a regular basis.

Put liquefied into a bottle, fit airlock and leave to ferment.

Once fermentation has finished shelf the wine into a hygienic container and place in a cool location and leave for an extra few months if needed.

After the wine is perfect and firm, draw off into bottles.

Ingredients

• Boneless chicken breast halves – 4
• Eggs -2
• Parmesan cheese – 1/2 cup
• Black pepper – 1 pinch
• White wine – 1/2 cup
• Butter – 4 tbsp
• Salt

Directions

Spice chicken using salt & pepper to taste. In a shallow bowl, spread Parmesan cheese.

Split chicken into 3 parts and dip seasoned chicken in eggs, at that moment coat fine by means of Parmesan cheese. Replication up to all of the chicken parts are well coated.

Liquefy butter over low heat. Roast chicken up until golden brown.

Heat & add wine. Cover and simmer over low heat for 20 minutes

White & Rosé Wines
1.    2010 Estate Argyros Atlantis White ($17)
2.    2010 Kim Crawford Sauvignon Blanc ($18)
3.    2010 Leitz Dragonstone Riesling ($18)
4.    2009 Chateau Ste. Michelle & Dr. Loosen Eroica Riesling ($20)
5.    2010 Honig Sauvignon Blanc ($16)
6.    2010 Commanderie de la Bargemone Coteaux d’Aix-en-Provence Rosé ($16)
7.    2009 Chehalem INOX ($17)
8.    2010 Château St-Martin de la Garrigue Picpoul de Pinet ($17)
9.    2009 Pieropan Soave Classico ($17)
10.    NV Nino Franco Rustico Prosecco ($18)
11.    2009 Sokol Blosser Pinot Gris ($18)
12.    2010 Sigalas Assyrtiko ($18)
13.    NV Tío Pepe Palomino Fino Sherry ($19)
14.    2009 Qupé Marsanne ($20)
15.    2010 St. Supéry Sauvignon Blanc ($20)
16.    2010 Terras Gauda Abadia de San Campio Albariño ($20)

Red Wines
1.    2008 Genesis Syrah ($16)
2.    2009 Layer Cake Cabernet Sauvignon ($16)
3.    2007 Bodega Norton Reserva Malbec ($18)
4.    2007 Masi Campofiorin Veronese ($19)
5.    2008 Quivira Vineyards and Winery Zinfandel ($20)
6.    2009 Selvapiana Chianti Rùfina ($17)
7.    2008 Edmeades Zinfandel ($20)
8.    2009 Hofstätter Joseph Lagrein ($20)
9.    2009 Potel-Aviron Vieilles Vignes Moulin-à-Vent ($20)

In this competitive world most of the red wines are deep colored, their colors nearly resembles black instead of red. But the fact is that the opaque look of red wine only describes the aroma and flavor of red wine as high quality, so people think that high quality wines are deep colored.

Only some good wines are signed to have deep color while other good red wines are not deep colored. Red grapes like Pinot Noir, Nebbiolo and Sangiovese are said to be light pigmented and they give great wines that are not naturally deep in color.

Now a day wine makers tend to make the wine color deeper artificially and this is the main reason for why you can buy many wines very cheaply. Each day wine makers can deepen the wine color unnaturally, so don’t get to a conclusion that dark colors are high quality wines.

The motivation in fabricating the red wines more dark in color can be usually for backfires. The wines that are made to get deep color may be excessively tannic, or over ripped, or might be too high in their alcohol consumption. So be precaution in choosing very dark colored wines. You many really like but on the down side those wines are likely to be overdone or over manipulated.